Peruvian Pink Salt – Coarse Grain

Andean Pink Salt, harvested from the ancient salt ponds of Maras in the Sacred Valley of the Andes, is a 100% natural spring salt. Known for its high mineral content and pure flavor, this coarse grain version is ideal for gourmet cooking, grilling, and oven preparations.

Its texture helps retain moisture in meats and enhances marinades, giving dishes a richer and more balanced flavor. Maras Salt is completely free of microplastics and toxins, making it a clean and healthy choice for everyday use.

🌿 Key Benefits

• 🧂 100% natural and unrefined spring salt
• 💎 Rich in essential minerals like calcium, magnesium, and iron
• 🌍 Free of microplastics, chemicals, and additives
• 👨🍳 Recommended by chefs for its flavor-enhancing properties

🍽️ How to Use

• Grilling: Perfect for red meats, pork, chicken, and fish
• Oven cooking: Enhances roasts and baked vegetables
• Gourmet cuisine: Use as a finishing salt on sauces, chocolates, burgers, snacks, or even desserts
• Functional drinks: Adds natural electrolytes to rehydrating or post-workout beverages

🧾 Ingredients

100% Natural Andean Pink Salt from Maras, Peru

Origin: Maras, Sacred Valley – Andes, Peru
Grain size: Coarse
Diet: Vegan • Unprocessed • No additives • Non-GMO

✨ Elevate your dishes with this ancient, mineral-rich salt used by chefs and health enthusiasts alike.